Golden puff pastry twists filled with Philadelphia, cheddar, Parmesan and green pesto. A simple savoury bake with flaky texture, creamy cheese and herby flavour. Recipe to be enjoyed as part of a healthy, active lifestyle.
Pesto 3 Cheese Twists with Philadelphia®
- 30min
- Serves 10
For the Pastry:
700 g puff pastry (rolled into two equal sheets)
2 egg yolks
For the filling:
300 g Philadelphia Original
200 g cheddar cheese
150 g Parmesan
70 g green pesto
salt and pepper to taste
1
Make the filling by whisking up the Philadelphia Original to soften. Add the cheddar and Parmesan and salt and pepper if required.
2
Spread one pastry sheet with pesto and the cheese filling on the other. Sandwich together.
3
Cut the pastry into 20 1.5 inch strips and twist together.
4
Place on a baking tray and brush with egg yolk. Cook at 200 degrees c for 15 minutes. Allow to cool slightly before serving.
NutritionAmount (per portion)
kJ/Kcal986 kJ / 235.7 kcalFat16.5gCarbs14gProtein7gSaturated Fat7.5gSugars1gDietary Fibre0.6g
